Totot is a traditional restaurant which is established in 2001 E.C. The word ‘tottot’, derived from Gurage language means “let’s work”. The external and internal appearance, including the equipment hollers tradition provides a refreshing setting for the customer. The band and dancers are known to let the audience participate, creating a friendly and fun atmosphere. Totot is also known to make its own local drinks like “Tej” and “Areqe” or gin that is eloquently made by professional chefs.
