Andiamo Restaurant brings the soul of Italian flavors to the fore, from the daily made fresh pastas and bread to the finest selection of Italian wines; the freshest, seasonal ingredients, locally and internationally sourced are used. All cheeses used are produced at Andiamo’s own dairy farm. Andiamo is the perfect restaurant destination for a quiet meal for two, family gatherings, events, or an individual who just want to experience the test of Italy in the center of Addis Ababa.
